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Select Bone-In or Boneless

Cut from the rib section, the bison prime rib roast is very tender. This premium roast is perfect for that bison prime rib recipe you've been craving. This cut is great for your family gathering. When slow roasted, the bison prime rib roast is juicy and tender, and it has an amazing flavor. Just add salt and pepper or your favorite dry rub for a nice crusty exterior.

This is an extra special cut of bison and perfect for that extra special occasion.

*Weights for the bison meat description are approximate and may vary slightly.

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Customer Reviews

Based on 2 reviews
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B
Brian

Great flavor! Prepared it to cook for Christmas Day, but had some carpaccio slices the night before! Unbelievably good!

L
Lyndon

Because it’s the Best Tasting Bison on the Planet