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Our bison liver is sourced from premium North American bison and carefully trimmed, flash frozen, and packaged for freshness. With a rich, robust taste and a smoother, milder profile than beef liver, it’s a favorite for classic preparations like pan-searing with onions or turning into pâté.
This is real, whole-animal eating—simple, honest, and unapologetically bold.
Details:
100% bison liver
Flash frozen for freshness
No fillers or additives
Ideal for pan-searing or traditional recipes
* Weights in description of our bison meat are approximate
$8.50
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