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Our Petite Tender filet comes from the blade of the chuck or shoulder. Comparable to tenderloin, it's perfect for medallions or whole. White tablecloth quality, similar to filet mignon but more affordable. Cook the same way as the filet mignon and you may not know the difference.

*Product weights in description for our bison meat are approximate

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3 items left

Customers praised this premium meat cut for its exceptional tenderness and taste. Reviews consistently describe it as "the best" with phrases like "tender and very tasty." Families enjoyed it and found it "always delicious." All ratings are highly positive (4-5 stars), indicating strong satisfaction with quality and flavor.

  • 5 stars: 4 (80%)
  • 4 stars: 1 (20%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
John Hanley

This cut of bison is the best! My whole family enjoyed it very much. It was tender and very tasty. Thanks! We'll be back....soon!

T
Toni Oakley

We love them they are always delicious!

A
Anonymous

Great

M
Michael Jakicic

The best bison I have eaten so far.Great job guys

Thank you so much for your kind words about our Bison Petite Tender. We're thrilled to hear that it's the best bison you've had so far. We appreciate your support and hope to continue impressing you with our products. Have a great day!

C
C.C.

Love this cut