This premium bison steak is tender, lean, and full of flavor. Great for grilling or slicing thinly. Just add salt and pepper, cook 4 minutes a side, and you have an amazing steak dinner. One of these large steaks would make a great dinner for two.
Our bison top sirloin steaks are less-marbled but full of flavor. If you want less fat in your steak, these are the perfect solution. These steaks are exceptionally tender, but are much leaner than our ribeye or strip steaks.
*Product weights in description for our bison sirloin steaks are approximate