Flat Iron Steak

One of the most tender cuts, the bison flat iron steak is catching on with steak lovers everywhere. The bison flat iron steak is well-marbled and thinly cut. It has a robust and juicy flavor. Delicious grilled, broiled, or pan fried.  Big on flavor--this trendy steak is one you have to try.

16 oz. Flat Iron Steak

Recipes for this item:

  • Pan-seared flat iron steak
  • Flat iron steak salad with Thai dressing

*Product weights in description for our bison flat iron steak are approximate

Enter to Win

bison tenderloin

Enter to win a 2 lb. bison tenderloin--over a $100 value! We'll also send you monthly deals, cooking tips, and a code for 10% off your first order!